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Corn tortillas: as good as gold. Article published in Suite 101

Corn tortillas: as good as the bread

25-Jan-2011 María Eugenia Mendoza Arrubarrena

Corn Tortilla urban tortilla - MEMendoza

basic foods include emblematic of traditional Mexican cooking tortillas include nutritious, versatile, delicious and inexpensive.

Among flagship food staples and traditional cuisine emphasizes the corn tortilla, this not only in the diet of most Mexicans, but cultural and spiritual aspects of our people, for which the tortilla "is food, plate, spoon , napkin and stability ", as well as said the Mexican writer Jorge Ibargüengoitia .

The corn tortilla is nutritious, versatile, delicious and relatively affordable for all pockets, despite the price differences in tortilla and supermarkets. There is no shortage, however, people are always dieting, or simply unaware of their benefits have not compared the values nutritious food to those who have replaced, and do not hesitate to make the object of vilification in a food that is as good as the bread .

Read more on Suite101: Corn tortillas: as good as the bread http://ingredientescocina.suite101.net/article.cfm/tortilla-tan-buena-como-el-pan # ixzz1C4jXxmP3

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Pizza homemade cheese dumplings

Pizza manchego cheese, smoked sausage, green pepper and onion

For a weekend that does not want to go out to eat at a restaurant, no buy food prepared but not desired spend much time in the kitchen, nothing like preparing a pizza. Ideally, several family members lend a hand (chopping the ingredients, kneading, grating cheese and preparing the sauce), so that the condition really fast food, delicious and to everyone's taste.

Sunday with a mass felt that I was very good, light, very tasty and smooth.

As days before he intended to test the recipe Roscón of Kings, which I brought fried wevos page had in the pantry yeast (powder). So that inspired me and prepared my version of "sourdough", then add it to the ingredients of the dough.

Hopefully the friends of the desktop experience they want and I'm sure that will not be sorry.

Ingredients for the "earth mother"

1 / 4 cup warm milk 2 envelopes

yeast, 11 g each (in house brand was Tradi-Pan)

1 teaspoon sugar

100 g of flour

Preparation

Dissolve yeast in warm milk, to which was added the sugar, add the flour and form a ball (it may be necessary to add a little more flour) is left to rise for ten or fifteen minutes, in a covered container with a clean napkin.

Ingredients for pizza dough

1 kg of flour

1 / 4 cup olive oil 1 tablespoon

salt 4 cups warm water

Pepper garlic and onion powder to taste

Preparation

Join a crown with the flour on the dough table in the center and add oil, salt, seasonings and "sourdough" start mixing, adding water gradually until dough is apparent from the hands must be elastic. Form a ball and let it sit for fifteen minutes. It will not greatly increase the size, but be ready to assemble the pizza.

Divide dough into four parts, spread with a rolling pin or just by hand and put each one on the tray in which you intend to bake. Proceed with sauce (sauce made with tomato, onion, garlic, seasoned with salt and pepper) and add the ingredients available or have been elected, such as onions and peppers fresh olives and palms, cold meats and cheese. Bake at 200 º C for 15 minutes.

blue cheese dumplings

Because I felt very proud of the mass, I took part and made it into these rolls, the they put blue cheese in the center, coated with milk and sprinkle sesame seeds. In 15 minutes at a temperature of 180 º C, were ready for the photo. On Monday night, reheated in the oven and were soft and delicious.

Photo: María Eugenia Mendoza

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The new cardiology. Network, TVE, by Eduard Punset

Networks - New cardiology

balanced diet and adequate exercise and a life without snuff are three factors that help the overall health and heart in particular.

This program, broadcast by TVE on June 27, 2010, led by Eduard Punset, one of the popularizers of science in the world, speaks advances in cardiology and the importance of prevention.

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threads bakery Reyes Reyes

My husband arrived last night with a Rosca de Reyes bought a chain of bakeries and Mexico's oldest bakeries. The disappointment was huge. Adorned with lace and a few candied fruit is clear that the bakery has opted for a colorful look at the expense of tradition. The expectations of taste and texture went overboard. Not perceive the scent of azahar on bread and figs, oranges and other fruit crystallized lacked the strong flavor and consistency of them. Contrary to what is customary in other threads, which are baked with one or more children inside, in the case came packed a child porcelain insert it, leaving an obvious hole in the base and breaking a part of the excitement of discovering the child in the middle of the bread.

In these times with little time to bake their own version of threaded or twisted roll of kings, I might have to look a little more shopping options, perhaps in a less prestigious bakery, which do not sacrifice both quality.

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Roscón

Bon Appetit, with this recipe for fried Wevos page

I loved the simplicity, how well explained is the recipe and the result.

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The dark side of the desktop

After several hours of shopping and preparing dinner was ready, the kitchen clean and the hosts ready to receive guests. Taste of the meeting, said with a snack that is enjoyed while conversation flowed. The five hosts encargábamos us that there were no empty cups or glasses, that music was liked by all and the final touches to start the dinner.
Finally, when the salad was emplatado spent at the table, around eleven o'clock at night. Most preferred dinner last night before New Year's toast, so it was a New Year's Eve. The dishes we were delicious: green salad with cheese, hearts of palm, avocado and prosciutto, red pepper cream, linguini weight, loin in a sauce of plum and strawberry tart and blackberries.
Shortly before starting the clock strikes twelve, everyone took their grapes with the firm intention of ending midnight when the last bell rang. Many forgot in the rush to make a wish, because the concentration that involves eating grapes to the rhythm of the strokes. We assume that all wanted good things for others and for ourselves. It's delicious all this ritual of hugs, kisses, toasts and good wishes to start a new account, to live the first few minutes of the year.
The desktop lasted several hours, which we ate dessert, drank a steaming, aromatic coffee and a delicious port.
Before turning to the table my sister offered to help collect and kitchen table. I refused their help, because sometimes to break the charm of a meeting when some go to the kitchen to wash dishes and others are singing, playing guitar or just talking.
When dinner table and New Year's party ended the table looked like this:

The kitchen, although we left clean before serving looks like this:

Gradually, after several pyramids built in the rack with dishes, pots, utensils and cutlery, it was time for glasses and cups:

Shortly before turning on the computer and write this, almost everything had been ready for the next celebration.

My family and friends I wanted to love, health and work. Well, work has begun to take shape, as could be observed in the sequence presented.

That dark side of each desktop, which should be carved pots, dishes should be scrubbed and kitchens that have to be clean and tidy for the next meal time, but is grossly visible, only those who are have no choice but to face one, two or three times a day this inescapable appointment with sink and various cleaning supplies.